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As the holiday season approaches, it can feel overwhelming with the amount of preparation needed to create menus that hit target margins and that all-important spend per head.

Read our brand new blog; our guide to a hearty and healthy winter meat dishes for every food sector.

Take a look at our delivery schedule for the May bank holidays

Insights into how chefs can make informed decisions on more sustainable meat for their menus.

Welcome to an insider’s glimpse into the bustling world behind the fresh meat industry.

A selection of recipes created by our development chefs, utilising our range of meat combined with fantastic seasonal produce.

Our skilled and experienced team are here to not only prepare and supply your meat, but also to share their knowledge and skills to offer customers a better understanding of product and how it is crafted.

For customers looking for bespoke meat product options or products tailored to their requirements, there are a number of options available.